Streusel Swirl Coffee Cake

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Moist and brimming with flavor!

Our Coffee Cake is made with plenty of butter, cream cheese and eggs blended into a rich batter.
We swirl in some streusel, top it with more streusel, then bake it to golden perfection.
2 1/4-lbs.

5 Star

214

4 Star

3 Star

2 Star

1 Star

3.6 out of 5 stars

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Horrible
It ships labeled to be refrigerated. Since when does coffee cake need that? I do it anyway and it turns into a rock. Now you can warm oven it to soften it up. Once you slice and plate it, you can clearly see the cake has been made apart from the topping. Naturally it falls apart. I am a baker so I saw this cake with a different eye. After I took a bite once it came out of the oven it was dry and flavorless. I threw it out. Never again.
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Not the same cake
I have ordered this cake every year. But this time it wasn't the same. The cake is too hard. Very crumby. Even the taste is different. A little disappointed.
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Christmas Dessert
This was absolutely perfect. It was one of the multiple desserts we had for Christmas. It went wonderfully with coffee and the few leftover slices didn't stay here!
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