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Sale

Special price through Dec 11th

Spiral Sliced Ham with "Fired-In" Sugar Glaze

Details

$59.99 - $99.99
$64.99 - $109.99

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Additional Information

Product Details

You'll be proud to serve this effortless, fully cooked Spiral Sliced Ham to your family and friends.

  • Our extra-careful trimming, secret brown sugar and honey glaze is the secret to it's deliciousness
  • It's "fired-in" flavor creates the meatiest, juiciest, most flavorful ham available anywhere
  • Discover for yourself why it's a customer favorite
Order now! Will ship October 15—April 15. Must be shipped to a street address—no P.O. boxes.

For freshness and quality, each item arrives in its own insulated cooler (at an additional $9.99 charge).

Ratings & Reviews

Spiral Sliced Ham with "Fired-In" Sugar Glaze is rated 4.1 out of 5 by 1861.
Rated 5 out of 5 by from Ham is great This about the ham it is great I have to say I have never in all my life tasted ham like this not salty like most hams
Date published: 2020-11-12
Rated 1 out of 5 by from terrible dried out ham Made this the other night as per the cooking instructions. This ham was so smoky my house still smells 3 days later. Very dry and tough, Ended up throwing it out.
Date published: 2020-10-26
Rated 5 out of 5 by from great item came in on 10/21/2020 made it for dinner the same night and it was so tasty. really enjoyed it. will order it again.
Date published: 2020-10-22
Rated 5 out of 5 by from Delicious Excellent flavor family really enjoyed it. Great buy.
Date published: 2020-05-19
Rated 5 out of 5 by from Sooo Gooood!! For Easter I was looking for Hams..I found this particular ham and thought to myself why not..I ordered it and made it....Wow this ham was very tasty! It was so delicious....I want to get it again when it comes back I reccomend this ham..
Date published: 2020-05-06
Rated 5 out of 5 by from Ham was delicious Bought it for Easter and it was easy to prepare and it tasted great.
Date published: 2020-05-06
Rated 1 out of 5 by from Overcooked and dry I bought this ham for Easter. When I took it out of the package to cook it as directed, it was already overcooked. It was the worst ham I ever had.
Date published: 2020-04-29
Rated 5 out of 5 by from Spiral sliced ham It was great loved it easy to cook was delicious and moist
Date published: 2020-04-28
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Question & Answer

I would like to order something from this company

Asked by: Meme
Hi Meme, Please contact Customer Service at Customerservice@swisscolony.com and we would be happy to help you with this.
Answered by: Hope
Date published: 2020-11-21

If ordered today, when would ham arrive.

Asked by: Gwen
Within a couple of days, if that long
Answered by: marylou
Date published: 2020-11-21

How many people does a 9-11 lb ham serve?

Asked by: Pumpkin
Hi, When Meat Is the Main: When cooking something like steak, roast, chicken, or pork, where meat is the main feature of the meal and paired with a few side dishes, we recommend about 1/2 pound (eight ounces) per person, up to 3/4 (12 ounces) pound for bigger appetites and those who love leftovers. We hope this information is helpful.
Answered by: Lynnette
Date published: 2020-11-18

IS THERE ANY WAY I COULD A HAM DELIVERED IN TIME FOR THANKSGIGING

Asked by: ORLETTA SHREWSBURY
Hi, Yes there is still time. Contact our customer service department or send an email to Customerservice@swisscolony.com they can help you with this.
Answered by: Tonya
Date published: 2020-11-17

does this ham have a bone

Asked by: Gigi
Yes it does
Answered by: Willdog
Date published: 2020-11-13

How many people will a 7 to 9lbs feed

Asked by: Betty
I bought one a couple years back, there were 9 of us and still plenty for that midnight snack. 
Answered by: Chub
Date published: 2020-11-12

How long will this last unopened in the fridge before needing to be cooked? 

Asked by: Lily
Hi there, I left my in the refrigerator for 3days and it was perfect. 
Answered by: Toodles
Date published: 2020-11-10

What size ham serves 5-6 guests?

Asked by: Bear77
for 6 guest I would pick no less than 3 to 4 lbs estimating cooking loss and approx 1/2lb meat per guest - that's just the way I do it and would rather have more (cook extra later in big pot of beans); than not enough
Answered by: Ralph13
Date published: 2020-11-09
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