Mini cakes and other bite-size desserts are making a big splash in the food world. See why mini desserts like petits fours are perfect for parties.
How many times have you finished dinner at a restaurant and groaned when the server asked whether you had room for dessert? You may have been uncomfortably full—the abnormally large serving sizes at American restaurants can do that to you—and the thought of taking on a big slab of double-chocolate layer cake was just too agonizing to comprehend. Sure, you could have saved some room and set part of the entrée aside to enjoy at home later…or the restaurant could have made it easier for you by offering bite-sized desserts instead.